Taj Fisherman's Cove Resort & Spa, a five-star deluxe hotel in Chennai, Tamil Nadu, rises from the ramparts of an ancient Dutch fort, blending coastal charm with modern luxury along the Bay of Bengal.
The 152 rooms, cottages, and villas, set amidst lush tropical landscapes, feature minimalist interiors, plush bedding, flat-screen TVs, and private bathrooms with bathrobes and premium toiletries. Many offer balconies or patios with breathtaking sea views, creating a serene retreat for relaxation and rejuvenation.
Dining at Taj Fisherman's Cove is a culinary celebration. Bayview, a seafood specialty restaurant, serves fresh coastal delicacies with panoramic ocean vistas, while Upper Deck crafts Mediterranean-inspired dishes from Northern France and Northwestern Italy in an intimate outdoor setting. Seagull, the vibrant all-day dining venue, offers multi-cuisine delights overlooking the pool, and the sunken Sunburst Bar pours cocktails for lazy poolside afternoons. Private dining at the Watch Tower delivers bespoke meals tailored to special occasions. The outdoor pool invites refreshing swims, while J Wellness Circle spa rejuvenates with signature treatments. A modern fitness centre and tennis courts energize guests, and curated tours to Mahabalipuram's UNESCO-listed temples immerse visitors in Tamil Nadu's rich heritage.
Located 2.6 kilometers from Dakshina Chitra, 12 kilometers from Siruseri IT Park, 16 kilometers from Tiger Cave, 20 minutes from Mahabalipuram, and 32 kilometers from Chennai International Airport, Taj Fisherman's Cove offers seamless access to Chennai's coastal and cultural treasures.
                                             
                                             
                                             
                                             
                                             
                                             
                                             
                                             
They have good envirnment with lots of greens, excellent rooms and facilities, good private beach. Not giving full marks as the front office is very slow in comparision to similar properties.
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It was an amazing stay. Great service by the hospitality team.
Special mentions for Chef Anand, saravana, seelan, Gobi.
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The services were excellent, specially Nagraj and Sumi from Sea Gull restaurant took special care of our family. Housekeeping was excellent too.
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Super food and super ser i e.  Special mention of Deva,Nagar and Anbu who made our stay very   comfortable .  Good food with a shout out to john and Elumalai...
Keep it up..
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Nightly Per Person from
GBP £54